Fall Menu 2024 Takeout
Take Out Menu available Tuesday-Friday and Sunday from 5-8. Subject to change. No Takeout on Saturday
GF-Gluten Free, GFa-Gluten Free Available, VG-Vegetarian, V-Vegan N-Nuts- Some dishes may need to be modified.
Feel free to call regarding any dietary questions or restrictions!
Small Dishes
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Almonds, Olives and Garlic
Gluten Free Vegan Vegetarian
- Price: A la Carte10.
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Albondigas
with walnut fresno romesco cream Nuts
- Price: A la Carte15.
-
Seared Foie Gras
with delicata, brioche and cranberry apple butter Gluten Free Available
- Price: A la Carte23.
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Cheese Board
1 ounce portion paired with house mustard, house pickle and sweet preserve Gluten Free Available
- Price: A la Carte One13.
- Price: A la Carte Two24.
- Price: A la Carte Three35.
-
Southern Maine Crabmeat
on fried green tomato with Great Bay seasoning, uni and apple kimchi Gluten Free
- Price: A la Carte21.
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House-made Bread and Spread
serves 2
- Price: 9.
Medium Dishes
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Riverside Farm Greens
with cranberries, squash croutons, candied pepitas and bleu dressing Gluten Free Available Vegetarian
- Price: A la carte17.
-
Pan-roasted Fish Cheek
with green lentil pilaf and Venetian salsa verde Fish Gluten Free
- Price: A la carte17.
-
Savory Poached Forelle Pear Tartlet
with FGF chèvre and sesame crust Vegetarian
- Price: A la carte16.
-
Grassfed Beef Pressé
with mushroom brodo,daikon and truffle aioli
- Price: A la carte19.
-
Tomato Soup
with jalapeno corn crema and eggplant chevre grilled cheese Vegetarian
- Price: A la Carte17.
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Shepherd’s Pie Tamal
with pasilla chile relish Gluten Free
- Price: A la Carte16.
Main Courses
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Mountain Paella
rabbit, snails, meatballs, morcilla, wild mushrooms, leeks and peppers Gluten Free
- Price: A la Carte36.
-
Millbrook Venison Steak
with mushroom barley, kohlrabi and miso fig demi
- Price: A la Carte38.
-
Truffled Seafood Potage
of finfish, shellfish, potatoes, leeks and fried black trumpets Fish Gluten Free Shellfish
- Price: A la carte33.
-
Sunchoke Brandade crusted Local Fish
with harissa carrots, brussels and smoked sunchoke brodo Fish Gluten Free Available Nuts
- Price: A la carte34.
-
Ratatouille Terrine
with kale pistou and shaved sardo Gluten Free Vegetarian
- Price: A la carte28.
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Pan-fried Salsify Gnocchi
with pork sausage, white bean and turnip purée, shaved cheddar
- Price: A la carte28-
Dessert
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Corn and Black Trumpet Crème Caramel
with polenta cookie Gluten Free Available
- Price: A la carte14.
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Coconut Haupia Pudding
with almond granola, apricot and basil citrus glaze and toasted coconut Gluten Free Vegan
- Price: A la Carte14.
-
Enna Chocolate Brownie
with chile feta cajeta and hazelnut meringue Nuts
- Price: A la carte14.
-
Apple Charlotte
with truffled foie gras butter and maple sugar flakes
- Price: A la carte19.
