Winter Menu 2025
A la Carte Menu
GF-Gluten Free, GFa-Gluten Free Available, VG-Vegetarian, V-Vegan N-Nuts- Some dishes may need to be modified.
Feel free to call regarding any dietary questions or restrictions!
Small Dishes
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Chef’s Meze Plate
a daily assortment of three little dishes in one
- Price: A la Carte15.
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Almonds, Olives and Garlic
Gluten Free Vegan Vegetarian
- Price: A la Carte10.
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Flying Goat Farm Feta Tiropita
with kalamata agridolce Vegetarian
- Price: A la Carte14.
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Panisses
with olive red pepper tapenade and parmesan crema Vegetarian
- Price: A la Carte16.
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Cheese and Charcuterie Board
1 ounce portion paired with house mustard, house pickle and sweet preserve Gluten Free Available
- Price: A la Carte One14.
- Price: A la Carte Two25.
- Price: A la Carte Three36.
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Pulled Pork Tamal
with salsa verde and smoked chile broth Gluten Free
- Price: A la Carte17.
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House-made Bread and Spread
serves 2
- Price: 9.
Medium Dishes
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Spinach Salad
with clementines, bacon lardons and feta with a warm pomegranate brown butter dressing Gluten Free Vegetarian
- Price: A la carte17.
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Truffled Celeriac Bisque
with lobster and fried leeks Gluten Free Shellfish
- Price: A la carte20.
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Snail and Mushroom Ragout
on squid ink baguette with melted raclette
- Price: A la carte19.
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Artichoke Tarte Tatin
with bottarga and mint Vegetarian
- Price: A la carte17.
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Belon Oyster Stew
with radicchio, lardons and oyster mushrooms
- Price: A la Carte18.
Main Courses
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Braised Lamb Shank
with lentils, mushrooms, parsnip purée, Ras el hanout and preserved lemon Gluten Free
- Price: A la Carte42-
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Sweet Potato Schnitzel
with parsnip spätzle, smoked Brussels, and mustard cream Vegetarian
- Price: A la Carte25.
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Pork Coppa Steak
with octopus ragout and smoked potato puree Gluten Free
- Price: A la carte35.
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Wine poached Flounder
with pommes anna, squid ink emulsion, charred cabbage salad and winter citrus Fish Gluten Free
- Price: A la carte35.
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Millbrook Venison Steak
with compressed Lion’s Mane, miso farro, carrot purée and citrus demi
- Price: A la carte40.
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Duck, Pork and Sausage Cassoulet
with flageolet beans and bread crumbs Gluten Free Available
- Price: A la carte35-
Dessert
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Matcha Coconut Panna Cotta
with toasted coconut Gluten Free Vegetarian
- Price: A la carte14.
-
Black Sesame Cream Puff
with miso white chocolate ganache and lychee yuzu pearls
- Price: A la Carte14.
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Blood Orange Meringue Tart
with raspberry thyme lace
- Price: A la carte14.
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‘Milk & Cookies’
Enna Salty Chocolate Chip cookies with pastry cream
- Price: A la carte14.
